How to eat in Italy: Enjoying foods that are off-limits to many Americans

After 10 days in Italy, I believe it is impossible to have a bad meal! This was my 5th trip to Italy and on each trip I enjoyed the following…almost every day. Cappuccino with whole milk Rustic white bread Pizza Antipasto with salamis, prosciutto, and pate Pastas made with white flour Whole milk cheeses RedContinue reading “How to eat in Italy: Enjoying foods that are off-limits to many Americans”